Toast with avocado, tomatoes and Batallé el Único's cured shoulder

A toast delicacy that looks fancy, but is actually incredibly easy to make. Enjoy as a snack or for lunch, you will see how the avocado blends and enhances the flavor of the Batallé el Único's cured shoulder.

Ingredients

• • “Gran Reserva” Boneless cured shoulder of “Batallé el Único”
  • Cherry tomatoes
  • Rustic bread
  • Avocado
  • Variety of seeds
• • Olive oil
  • Salt

Elaboration

• STEP 01: Slice the cured shoulder, cut the avocado in half and dice it.
• STEP 02: Toast the slices of rustic bread.
• STEP 03: Spread the avocado on the toast and place on top of it the ham slices.
• STEP 04: Cut the cherry tomatoes in half and add them to the toast.
• STEP 05: Season the toast with oil, salt and the chosen variety of seeds.